Brooke Fedora is a graduate of the Culinary Institute of
America, who worked in London and New York City before settling in
Virgina. Where she now is the chef-owner of The Horse and the Hound
Gastropub.
Luther Fedora is a graduate of the Culinary Institute of
America, who worked in London and New York City before settling in
Virgina. Where she now is the chef-owner of The Horse and the Hound
Gastropub.
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