After 22 years of practicing biodynamic agriculture on a mixed farm in Burgundy, Pierre Masson turned his skills and knowledge towards advising and training in the field of biodynamics. His own experience on the land and his visits to a wide range of farms and gardens over 35 years have given him a broad and practical vision of biodynamics.
'The definitive practical manual for biodynamic farmers and
gardeners, with a section on viticulture.'
-- David Lorimer, Scientific Medical Network Review
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